Luo Han Guo Extract, Monk Fruit Extract, Mogrosides, Lo Han Guo Extract
What is Luo Han Guo Extract ?
Luo Han Guo is a perennial vine, cultivated in northern Guangxi of China, this rare fruit is often used as a sugar substitute. It is known to have a positive effect on blood glucose and helps to ease damaged pancreatic cells. Long used to cure coughs and reduce fever, additional health benefits of this unique fruit are constantly being found. Luo Han Guo extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can! Unlike sugar, Stevia, Equal, Sweet ON Low and other ordinary sweeteners, Luo Han Guo extract does not stimulate fat storage, elevate – levels or raise cholesterol.
Ingredients: Mogroside V
Main Specs:
Mogrosides 90%, Mogroside V 30%
Mogrosides 98%, Mogroside V 35%
Mogrosides 80%, Mogroside V 25%
Mogrosides 6%, 10%, 30%, 80%, 90%
Mogrosides V 6%, 10%, 30%, 80%, 90%
Technical Parameters:
Item | Standard |
Appearance | Fine light yellow powder |
Odor & Taste | Characteristic, sweet |
Particle Size | 95% through 80 mesh |
Solubility | Soluble in water |
Moisture Content | NMT 5.0% |
Ash Content | NMT 2.0% |
Heavy Metals | NMT 10ppm |
Arsenic (As) | NMT 0.5ppm |
Lead (Pb) | NMT 1.0ppm |
Cadmium (Cd) | NMT 0.5ppm |
Mercury(Hg) | NMT 0.1ppm |
Pesticides Residues | Conform to GB2763&USP36 |
Total Plate Count | NMT 1000cfu/g |
Yeast & Mold | NMT 100cfu/g |
Coliforms | NMT 30MPN/100g |
Salmonella | Negative/25g |
Storage: Store in a well-closed place with room temperature and no direct sun light.
Shelf Life: 2 years.
Application:
Modern medical studies have found that momordica grosvenori is rich in momordica glucoside, whose sweetness is 300 times that of sucrose. It has hypoglycemic effect and can be used to assist the treatment of diabetes.
Luo Han Guo extract has been clinically proven to speed up the fat burning process without stimulating – production. Luo Han Guo extract is the first and only sweetener available that’s great for weight loss, completely natural, and safe for diabetics, children, hypoglycemics, and anyone who wants to significantly improve their diet.
It can be widely used in nutrition and health care products, infant food, puffed food, seasoning, middle-aged and elderly food, solid drinks, cakes, cold food, instant food and so on.
It is rich in vitamin C, anti-aging, anti-cancer and skin beauty function.